Dopo Cena (Difford's)

Original Source: Difford's Guide
 
 

Dopo Cena (Difford's) Description

Under the white head lies a dessert cocktail with aromatic cherry and marzipan flavours.

Recipe Ingredients

1   shot(s)  
1   shot(s)  
½   shot(s)  
1   shot(s)  
½   shot(s)  
½   shot(s)  
1   dash(es)  

 
 

Recipe Steps/Method

  1. Here is how you make it:
  2. Dry shake all ingredients (without ice). Shake again with ice and fine strain into chilled glass.

Yield: Yield: 1 Serving

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Alternative Ingredients



Recommended Garnish

Suggested Drinkware



Dopo Cena (Difford's) Origin

Created by Adrian Gomes, 10 Dollar Shake, Aberdeen, Scotland.

Profile and Metadata

Strength:

Medium

Difficulty:

Easy

Time of Day:

Morning/Brunch
Afternoon
Evening

Ratio:

Family:

Occasion:


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