Grand Mimosa (Difford's) Description
As the name suggests, the orange of Grand Marnier heavily influences this drink. Basically a Mimosa or a Buck's Fizz (orange juice and champagne) with added oomph.
Recipe Steps/Method
- Here is how you make it:
- Pour half the champagne into an ice-filled glass (preferably a chunk of block ice) then the orange juice orange liqueur and then the rest of the champagne.
Yield: Yield: 1 Serving
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Alternative Ingredients
Grand Mimosa (Difford's) Origin
The Mimosa was created in 1925 at the Ritz Hotel, Paris. The Grand Mimosa benefits from the addition of a splash of Grand Marnier liqueur.
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Cocktail with Recipe, Title, HashTags
Grand Mimosa by Difford's3 shot(s) Champagne
1½ shot(s) Orange Juice
½ shot(s) Orange-Flavored Liqueur
Pour half the champagne into an ice-filled glass (preferably a chunk of block ice), then the orange juice, orange liqueur and then the rest of the champagne.
Cocktails with Title, HashTags
Grand Mimosa by Difford's